Description
This Roasted Tomato Margaritas recipe offers a unique twist on the classic margarita by incorporating rich, roasted cherry tomatoes for a smoky, savory flavor. Perfect for cocktail enthusiasts looking to impress with a refreshing and innovative drink that balances tangy lime, smooth tequila, and a hint of spice.
Ingredients
Scale
Roasted Tomato Mixture
- 1 lb cherry tomatoes
- Drizzle of olive oil
- 1 clove garlic, minced
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- ½ teaspoon chili powder (optional)
Drink Mixture
- ¼ cup water
- 1 shot (1.5 ounces) good quality tequila
- 1 tablespoon freshly squeezed lime juice
- 1 cup ice
Rim and Garnish
- Chili powder and coarse sea salt mixture
- Lime slices for garnish
Instructions
- Prepare and Roast Tomatoes: Preheat the oven to 350°F. In a large bowl, combine cherry tomatoes, a drizzle of olive oil, minced garlic, sea salt, black pepper, and optional chili powder. Toss the mixture well to coat the tomatoes evenly.
- Roast the Tomato Mixture: Spread the tomato mixture evenly on a baking sheet. Place it in the preheated oven and roast for 15 minutes, allowing the tomatoes to soften and caramelize slightly.
- Blend the Roasted Tomatoes: Transfer the roasted tomatoes into a high-powered blender along with ¼ cup water. Blend on high speed until the mixture is completely smooth, creating a vibrant tomato puree.
- Mix the Margarita: Pour the tomato puree into a cocktail shaker. Add the shot of tequila, freshly squeezed lime juice, and ice. Shake vigorously to chill and combine the flavors.
- Prepare the Glass Rim: On a small plate, mix chili powder with coarse sea salt. Use a lime wedge to moisten the rim of your serving glass, then dip the rim into the chili and salt mixture to coat it evenly. Fill the glass with additional ice.
- Serve and Garnish: Pour the shaken margarita into the prepared glass. Garnish with a lime wedge on the rim. Serve immediately and enjoy your savory roasted tomato margarita. Cheers!
Notes
- For a spicier kick, increase the chili powder in the tomato mixture and rim salt.
- Use a high-quality, 100% agave tequila for the best flavor.
- Ensure the tomatoes are roasted evenly for a balanced smoky flavor.
- Adjust the lime juice to taste if you prefer a more tart cocktail.
- This recipe yields one serving but can be easily scaled up for more guests.
