If you’re craving a lively, flavor-packed meal that comes together in a snap, Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss is your ticket to a completely satisfying dinner. This dish is a vibrant skillet combination where succulent shrimp, savory sausage, and crisp-tender broccoli all get coated in a glossy, sweet-savory honey garlic sauce. It’s the kind of recipe you’ll turn to when you want something both nourishing and indulgent, yet simple enough for even the busiest weeknight. There’s just something magical about how these ingredients play together—and you’ll see what I mean from the first bite!
Ingredients You’ll Need
Few things make a home-cooked meal feel as effortless as a short, vibrant list of ingredients. Each item in Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss has a real role to play, whether that’s bringing spice, sweetness, or crunch to the party.
- Shrimp: Large, peeled, and deveined shrimp bring sweet brininess and turn delightfully plump and juicy when cooked just right.
- Smoked Sausage: Sliced rounds of savory sausage add hearty substance and a smoky depth that pairs beautifully with shrimp.
- Broccoli Florets: Fresh broccoli keeps things light and vibrant, soaking up every drop of sauce while staying snappy.
- Olive Oil: Provides a smooth foundation for sautéing, helping everything sizzle instead of stick.
- Sesame Oil: A little goes a long way for that nutty, toasty aroma—don’t skip it, it transforms the dish!
- Honey: The sweet element in our zippy sauce, honey balances the garlic and turns sticky as it cooks.
- Garlic: Fresh minced cloves lend sharp, fragrant depth—use extra if you’re a true garlic lover.
- Low-Sodium Soy Sauce: For umami richness and salt, but without overpowering the other flavors.
- Rice Vinegar: Lends a gentle tang, brightening up the whole skillet and keeping things from feeling too heavy.
- Crushed Red Pepper Flakes (optional): Add these for a subtle spicy kick—start small and add more to taste.
- Salt and Pepper: The finishing touch that lets the flavors really pop—always taste and adjust at the end.
- Cooked Rice (optional): The perfect bed for soaking up every bit of glossy, garlicky sauce.
How to Make Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss
Step 1: Whisk Up the Honey Garlic Sauce
In a small bowl, combine the honey, minced garlic, low-sodium soy sauce, rice vinegar, and a pinch of red pepper flakes if you’re feeling bold. This sweet, garlicky mixture is the heart of Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss. Set your sauce aside, and maybe give it a taste—you’ll see how those flavors mingle!
Step 2: Brown the Sausage
Grab your largest skillet and heat the olive oil and sesame oil over medium-high heat. Toss in the sausage slices and cook them for 3 to 4 minutes, stirring just enough to get both sides golden brown. As the sausage cooks, its edges caramelize, creating irresistible flavor that sets the whole tone of the dish.
Step 3: Stir-Fry the Broccoli
Add the broccoli florets to the sizzling sausage in your skillet. Stir-fry for 4 to 5 minutes until the broccoli is vibrant green and just starting to turn tender—taste a floret if you’re unsure! It should be cooked through but still have a little crisp bite.
Step 4: Cook the Shrimp
Push the sausage and broccoli over to one side of the pan, making space for your shrimp. Drop them in a single layer and let them cook undisturbed for 2 to 3 minutes per side. Once they’re pink and opaque, they’re ready for the next step. Be careful not to overcook—they cook fast!
Step 5: Sauce and Finish
Pour your reserved honey garlic sauce all over the skillet. Give everything a big toss, letting the sauce bubble up, thicken slightly, and coat every nook and cranny. Taste and season with extra salt and pepper as needed, then cook for another minute or two until the dish is glossy and irresistible. That’s Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss, ready to serve!
How to Serve Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss
Garnishes
This dish loves a finishing flourish! Shower your Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss with sliced green onions, a sprinkle of sesame seeds, or even a hint of fresh chopped cilantro for color and a fresh herbal note. A wedge of lime on the side never hurts either, adding brightness and zip.
Side Dishes
It’s heavenly served over fluffy white rice, but you can use brown rice, quinoa, or even cauliflower rice for a lighter option. If you’re after an even heartier meal, pair it with simple roasted potatoes, or a crisp cucumber salad to cool things down between bites.
Creative Ways to Present
Lean into the skillet supper vibe by bringing the whole pan straight to the table, or portion Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss into individual bowls for a colorful, inviting look. For an extra special touch, serve with chopsticks and little dipping cups of extra sauce.
Make Ahead and Storage
Storing Leftovers
If you find yourself with extras (lucky you!), pack Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss into airtight containers. Store them in the refrigerator for up to 3 days—the flavors even deepen as they mingle and soak in all that saucy goodness.
Freezing
This dish freezes surprisingly well! Place fully cooled portions in freezer-safe bags or containers, squeezing out as much air as possible. Frozen, Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss will keep for up to 2 months. Thaw overnight in the fridge before reheating for best results.
Reheating
To reheat, gently warm the leftovers in a skillet over medium-low heat, stirring occasionally and adding a splash of water if things seem dry. Alternatively, microwave individual portions in 30-second bursts, stirring between each, until hot throughout.
FAQs
Can I use frozen shrimp?
Absolutely! Just be sure to thaw and pat them dry well before cooking. Frozen shrimp are super convenient and work beautifully in Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss.
Is there a substitute for sausage?
If you’d like to skip the sausage, try using sliced cooked chicken or turkey kielbasa, or even tofu for a lighter or vegetarian version. The smoky flavor from the sausage does add a special something, but the dish is highly adaptable.
What vegetables work besides broccoli?
Snap peas, bell peppers, or even asparagus make fantastic swaps or additions. The recipe is designed to be flexible, so use whatever veggies are looking best in your fridge or at the market.
How can I make it spicier?
Increase the crushed red pepper flakes, or stir in a teaspoon of your favorite chili garlic sauce along with the honey garlic sauce for extra heat. It’s easy to tailor the spice level in Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss.
Is this dish gluten-free?
If you use a certified gluten-free soy sauce (or tamari), the entire dish is naturally gluten-free, making it a great option for those avoiding wheat or gluten.
Final Thoughts
If there’s one skillet dinner I wish everyone could try at least once, it’s Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss. The sweet, savory, and a little-spicy combo makes a meal that’s both exciting and comforting, and I hope it brings big smiles (and happy bellies) to your table. There’s nothing like a recipe that feels this effortless and delicious—go ahead and make it a new weeknight favorite!
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Honey Garlic Shrimp, Sausage & Broccoli for Dinner Bliss Recipe
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian-Inspired
- Diet: Non-Vegetarian
Description
Indulge in a delightful dinner with this easy and flavorful Honey Garlic Shrimp, Sausage & Broccoli recipe. A perfect blend of sweet and savory, this dish is sure to become a favorite for quick weeknight meals.
Ingredients
For the Honey Garlic Sauce:
- 3 tablespoons honey
- 3 cloves garlic, minced
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon rice vinegar
- 1/4 teaspoon crushed red pepper flakes (optional)
For the Main Dish:
- 1 lb large shrimp, peeled and deveined
- 8 oz smoked sausage, sliced into rounds
- 2 cups broccoli florets
- 2 tablespoons olive oil
- 1 tablespoon sesame oil
- Salt and pepper to taste
- Cooked rice, for serving (optional)
Instructions
- Prepare the Honey Garlic Sauce: In a small bowl, combine honey, garlic, soy sauce, rice vinegar, and red pepper flakes. Set aside.
- Cook the Main Dish: Heat olive oil and sesame oil in a large skillet over medium-high heat. Add sausage and cook until browned. Add broccoli and stir-fry until tender. Push sausage and broccoli to the side, add shrimp to the pan, and cook until pink. Pour the honey garlic sauce over everything, toss to coat, and cook until heated through and slightly thickened. Season with salt and pepper. Serve over rice if desired.
Notes
- For extra flavor, marinate the shrimp in half of the sauce for 15 minutes before cooking.
- You can substitute broccoli with snap peas or bell peppers for variety.
Nutrition
- Serving Size: 1 plate
- Calories: 370
- Sugar: 12g
- Sodium: 780mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 160mg
