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Coconut Pineapple Bites Recipe

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  • Author: admin
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Snack
  • Method: No-Cook
  • Cuisine: Tropical
  • Diet: Vegetarian

Description

Coconut Pineapple Bites are a refreshing and tropical snack featuring juicy pineapple chunks coated in a sweet and creamy coconut mixture. This easy no-cook recipe offers a delightful combination of textures and flavors, perfect for a healthy dessert or a light treat anytime.


Ingredients

Scale

Ingredients

  • 1 medium fresh pineapple, peeled and cut into bite-sized chunks
  • 1 cup shredded coconut (sweetened or unsweetened, based on preference)
  • 1/4 cup Greek yogurt (optional, for creaminess)
  • 2 tbsp honey or maple syrup (optional, for added sweetness)
  • Fresh mint leaves (optional, for garnish)


Instructions

  1. Prepare Pineapple: Peel and cut the fresh pineapple into bite-sized chunks. Set any excess juice aside, and place the pineapple pieces in a mixing bowl.
  2. Make Coconut Mixture: In a separate bowl, combine the shredded coconut with Greek yogurt and honey or maple syrup if using. Mix until you achieve a cohesive, sticky mixture. For a simpler version, you can skip the yogurt and honey and just use shredded coconut.
  3. Coat Pineapple: Using your hands or a fork, thoroughly coat each pineapple chunk in the coconut mixture, ensuring all sides are covered. For a lighter version, you can simply roll the pineapple in shredded coconut until fully coated.
  4. Chill: Arrange the coated pineapple bites on a serving platter or tray. Refrigerate for at least 30 minutes to allow the coating to firm up and flavors to meld.
  5. Garnish and Serve: Just before serving, garnish with fresh mint leaves if desired. Enjoy your Coconut Pineapple Bites cold for a refreshing snack or dessert.

Notes

  • You can use sweetened or unsweetened shredded coconut depending on your taste preference.
  • Substitute honey with maple syrup to keep the recipe vegan.
  • Greek yogurt adds creaminess but can be omitted for a dairy-free version.
  • Make sure to chill the bites well for the coating to set properly and enhance flavors.
  • Fresh mint leaves add a nice refreshing aroma but are optional.
  • Store leftovers in an airtight container in the refrigerator for up to 2 days for optimal freshness.