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Chunky Monkey Banana Bites Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.2 from 73 reviews
  • Author: admin
  • Prep Time: 0h 15m
  • Cook Time: 0h 0m
  • Total Time: 1h 15m
  • Yield: Approximately 24 banana bites
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Chunky Monkey Banana Bites are a delicious and fun frozen treat featuring ripe banana slices dipped in rich melted chocolate and topped with crunchy walnuts, shredded coconut, and mini chocolate chips. These easy-to-make frozen snacks are perfect for a healthy dessert or an indulgent snack that combines fruity sweetness with a satisfying crunch.

Ingredients

Scale

Banana Bites

  • 2 ripe bananas

Chocolate Coating

  • 1 cup semi-sweet chocolate chips
  • 1 tablespoon coconut oil

Toppings

  • 1/2 cup chopped walnuts
  • 1/4 cup shredded unsweetened coconut
  • 1/4 cup mini chocolate chips

Instructions

  1. Prepare Bananas: Peel the ripe bananas and slice them into 1/2-inch thick rounds to create bite-sized pieces suitable for dipping and easy eating.
  2. Melt Chocolate: Place the semi-sweet chocolate chips and coconut oil in a microwave-safe bowl. Microwave in 20-second intervals, stirring after each interval until the chocolate is fully melted and smooth, ensuring it is easy for dipping.
  3. Prepare Baking Sheet: Line a baking sheet with parchment paper to prevent the banana bites from sticking during freezing and to make cleanup easier.
  4. Dip Bananas: Dip each banana slice halfway into the melted chocolate, allowing any excess chocolate to drip off before placing the slice onto the prepared baking sheet to form a chocolate coating on one side.
  5. Add Toppings: Immediately sprinkle chopped walnuts, shredded coconut, and mini chocolate chips onto the chocolate-coated half of each banana slice to add texture and flavor.
  6. Coat All Slices: Repeat the dipping and topping process for all banana slices until they are evenly coated and garnished.
  7. Freeze Bites: Place the baking sheet with prepared banana bites in the freezer for about 1 hour, or until the chocolate is firm and the bites are frozen solid.
  8. Serve: Remove the frozen banana bites from the freezer and let them sit at room temperature for about 5 minutes to slightly soften before serving for optimal texture and flavor.

Notes

  • Use ripe bananas for natural sweetness and optimal texture.
  • The coconut oil helps achieve a smoother melted chocolate coating.
  • Feel free to substitute walnuts with other nuts like pecans or almonds if preferred.
  • These bites can be stored in an airtight container in the freezer for up to 2 weeks.
  • Letting the bites soften slightly before eating improves the flavor and mouthfeel.

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Find it online: https://yummymealmaker.com/chunky-monkey-banana-bites-recipe/