Description
A flavorful and aromatic beef stew seasoning blend that enhances the taste of your stew meat. This easy-to-make mix combines classic herbs and spices to add depth and richness to your beef stew, making it perfectly seasoned every time.
Ingredients
Scale
Beef Stew Seasoning Mix
- 2 tbsp flour
- 2 tsp salt
- 2 tsp garlic powder
- 2 tsp onion powder
- 2 tsp dried rosemary
- 2 tsp dried thyme
- 1 tsp paprika
- 1 tsp pepper
Instructions
- Combine Ingredients: Add all the ingredients into a bowl or jar and whisk thoroughly to ensure the seasoning mix is well combined and evenly distributed.
- Measure for Use: Use half of the seasoning mix for one batch of beef stew, which typically involves about 2 pounds of stew meat for optimal flavor balance.
- Coat the Meat: Toss the seasoning evenly with the stew meat, making sure every piece is fully coated to maximize flavor absorption during cooking.
- Store Leftover Seasoning: Keep the remaining seasoning blend in an airtight container, stored in a cool, dry place for future use to maintain freshness.
Notes
- This blend is designed to season approximately 2 pounds of beef stew meat; adjust quantities accordingly for larger or smaller batches.
- Flour acts as a thickening agent and helps the seasoning adhere better to the meat.
- Store the seasoning blend away from moisture to keep it fresh and potent.
- This seasoning can also be used to enhance other meats or vegetable stews.
