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Aperol Spritz Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 36 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: Italian
  • Diet: Vegetarian

Description

A classic and refreshing Aperol Spritz cocktail made with Aperol, prosecco, soda water, and garnished with an orange slice. Perfect for a light, bubbly drink ideal for warm weather or as a stylish aperitif.


Ingredients

Scale

Ingredients for 2 Servings

  • Ice, as needed to fill glasses
  • ¾ cup Aperol
  • ¾ cup prosecco
  • ¼ cup soda water or sparkling water
  • 2 orange slices, for garnish


Instructions

  1. Prepare the glasses: Fill two glasses generously with ice to keep the cocktail chilled and refreshing.
  2. Add Aperol: Pour ¾ cup of Aperol evenly over the ice in both glasses, providing the distinct orange flavor and color to the spritz.
  3. Pour prosecco: Add ¾ cup of prosecco to each glass carefully to preserve the bubbles and add a crisp, dry element to the drink.
  4. Add orange and soda: Garnish each glass with an orange slice, then finish by topping with a splash (¼ cup total) of soda or sparkling water for a light fizz and balanced taste.

Notes

  • Use chilled prosecco and soda water for the best refreshing effect.
  • Adjust the amount of soda water based on your preferred sweetness and strength.
  • Serve immediately to enjoy the bubbly freshness.
  • For a slightly different twist, try using blood orange slices as garnish.