Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Air Fryer Sweet Potato Fries Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 75 reviews
  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Description

Crispy and flavorful Air Fryer Sweet Potato Fries made with simple seasonings and cooked to perfection using an air fryer. A healthy and delicious side dish or snack that’s easy to prepare and low in fat.


Ingredients

Scale

Sweet Potatoes

  • 2 medium Sweet Potatoes (peeled and cut into fries)

Seasonings & Oil

  • 2 tablespoons Olive Oil (for coating the fries)
  • 1 teaspoon Salt (to enhance flavor)
  • 1 teaspoon Paprika (for smokiness)
  • 1 pinch Black Pepper (to taste)
  • 0.5 teaspoon Garlic Powder (for added flavor)


Instructions

  1. Prepare Sweet Potatoes: Wash and peel the sweet potatoes thoroughly. Rinse under cold water to clean and remove any excess starch.
  2. Cut Fries: Slice the sweet potatoes into evenly sized fries, about 1/4 inch thick, ensuring uniform cooking.
  3. Coat Fries: In a large mixing bowl, add the cut sweet potatoes and drizzle with olive oil. Toss well to coat all fries evenly with oil.
  4. Season Fries: Sprinkle in salt, paprika, black pepper, and garlic powder. Mix well to evenly season the fries for enhanced flavor.
  5. Preheat Air Fryer: Preheat the air fryer to 400°F (200°C) for about 5 minutes to ensure it reaches the correct temperature for crispy fries.
  6. Arrange Fries: Place the seasoned fries in a single layer in the air fryer basket to allow for even air circulation and cooking.
  7. Cook Fries: Cook the fries for 15-20 minutes, shaking the basket halfway through the cooking time to ensure even crisping on all sides.
  8. Cool and Serve: Remove the fries from the air fryer and let them cool for a minute before serving to avoid burning your mouth and help them crisp further.
  9. Enjoy: Serve the sweet potato fries warm with your favorite dips or enjoy plain as a healthy snack.

Notes

  • For extra crispiness, you can soak the cut fries in cold water for 30 minutes before cooking to remove excess starch, then dry thoroughly.
  • Adjust seasoning to taste—add cayenne pepper for a spicy kick or cinnamon for sweetness.
  • Do not overcrowd the air fryer basket; cook in batches if necessary to achieve the best results.
  • Leftover fries can be reheated in the air fryer to restore crispness.